{"id":25974,"date":"2018-11-26T09:35:31","date_gmt":"2018-11-26T08:35:31","guid":{"rendered":"https:\/\/www.monvillone.it\/ristorante\/"},"modified":"2025-07-22T11:12:53","modified_gmt":"2025-07-22T09:12:53","slug":"restaurant","status":"publish","type":"page","link":"https:\/\/www.monvillone.it\/de\/restaurant\/","title":{"rendered":"Restaurant"},"content":{"rendered":"\n
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Unsere Philosophie: Zwischen Tradition und Innovation<\/h2>\n\n\n\n


Das Restaurant des Tenuta Monvillone spiegelt eine Philosophie wider, die die piemontesische Tradition eifers\u00fcchtig bewahrt und gleichzeitig einen innovativen Ansatz verfolgt, durch die Neuinterpretation der Kultur und Traditionen der italienischen und mediterranen K\u00fcche.<\/p>\n\n\n\n

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ENTDECKE DIE SPEISEKARTE<\/a><\/div>\n<\/div>\n\n\n\n
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Unsere K\u00fcche entsteht in unserer Region, so wie unser Wein in unserem Weinberg geboren wird.<\/h2>\n\n\n\n

In unserer K\u00fcche werden Tradition und Moderne von unserem Chefkoch hervorgehoben, der die Geheimnisse typischer lokaler Rezepte bewahrt, indem er Gerichte mit hochwertigen Zutaten zubereitet, die von den besten lokalen Produzenten ausgew\u00e4hlt werden, und gleichzeitig frische und innovative Vorschl\u00e4ge macht.

Ein Erlebnis im Restaurant des Tenuta Monvillone bedeutet, die Exzellenz der typischen Monferrato-K\u00fcche zu genie\u00dfen, Gourmetgerichte zu entdecken und die Verkostung unserer autochthonen Weine wie Nerone, Apiombo und Butterfly zu kombinieren, zus\u00e4tzlich zu den unz\u00e4hligen Etiketten, die in unserer Weinkarte angeboten werden.

G\u00f6nnen Sie sich eine Mahlzeit in einer besonderen Atmosph\u00e4re, umgeben von einer Ausstellung zeitgen\u00f6ssischer K\u00fcnstler, einschlie\u00dflich der Dauerausstellung der Aquarelle von Riccardo Conti, mit einem einzigartigen Blick auf das Schloss von Cereseto oder im privaten Raum, den Sie f\u00fcr Ihre besonderen Momente reservieren k\u00f6nnen.<\/p>\n\n\n\n

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Tasting Menu<\/h3>\n\n\n\n

Fassona Beef Tartare with Monferrato
Hazelnut Paste<\/p>\n\n\n\n

Zucchini Flan with Tomato Mayonnaise<\/p>\n\n\n\n

Agnolotti with Isigny Butter and Aromatic
Herbs<\/p>\n\n\n\n

Casale-Style Braised Beef with Extra
Virgin Olive Oil Vegetables<\/p>\n\n\n\n

Bonet<\/p>\n\n\n\n

\u20ac 50,00

The tasting menu must be ordered by all guests at the table.<\/em><\/p>\n\n\n\n

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\u00c0 la carte Menu<\/h3>\n\n\n\n

Starters<\/strong><\/p>\n\n\n\n

Fassona Beef Tartare with Aromatic Mustard Sauce \u20ac 16,00
Zucchini Souffl\u00e9 with Tomato Mayonnaise \u20ac 12,00
Ham melon gel\u00e8 and bread ice-cream \u20ac 14,00
Classic slow cooked veal with tune sauce \u20ac 15,00
Eggplant Parmigiana \u20ac 14,00
Peppers Gel\u00e8 with tuna and Burrata cheese \u20ac 14,00

<\/p>\n\n\n\n

First courses<\/strong><\/p>\n\n\n\n

Plin Agnolotti with Three Roasts, Isigny Butter, and Aromatic Herbs \u20ac 16,00
Lean Ricotta Ravioli with Tomato, Taggiasca Olives, and Capers \u20ac 16,00
Tajarin Pasta with White Monferrato Rag\u00f9 \u20ac 15,00
Gnocchi with Sausage and Pea Cream \u20ac 14,00<\/p>\n\n\n\n

Main courses<\/strong><\/p>\n\n\n\n

Scallops, Zucchini Cream, Potato Foam, and Black Rice Chips \u20ac 26,00
Fassona Beef Fillet with Brown Butter \u20ac 26,00
Roasted Octopus \u20ac 26,00
Duck Breast with Brioche Bread and „Nerone“ Onions \u20ac 26,00<\/p>\n\n\n\n

<\/p>\n\n\n\n

Dessert<\/strong><\/p>\n\n\n\n

Bonet \u20ac 7,00
Seven-Spice Panna Cotta with Candied Amarena Cherries \u20ac 7,00
Gianduja Parfait \u20ac 7,00
Homemade Custard Gelato \u20ac 7,00<\/em>
Coffee Affogato \u20ac 8,00
Grand Marnier Affogato \u20ac 9,00<\/p>\n\n\n\n

<\/p>\n<\/div><\/div>\n\n\n\n

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TISCH RESERVIEREN<\/a><\/div>\n<\/div>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

\u201cUna filosofia di cucina naturale\u201d<\/p>\n","protected":false},"author":1,"featured_media":25681,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"class_list":{"0":"post-25974","1":"page","2":"type-page","3":"status-publish","4":"has-post-thumbnail","6":"entry"},"yoast_head":"\nRestaurant - Tenuta Monvillone Country House & Restaurant<\/title>\n<meta name=\"description\" content=\"Das Restaurant Monvillone ist ein Spiegel einer Philosophie, die innovativ ist und dabei die Kultur und Traditionen der italienischen, mediterranen und piemontesischen K\u00fcche respektiert.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.monvillone.it\/de\/restaurant\/\" \/>\n<meta property=\"og:locale\" content=\"de_DE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Restaurant - 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